Chocolate Yuen Bo (Ingot) is the flavour of the day. I need to work out what I need to get it to market in time for Chinese New Year. For some reason I don't think it's going to pan out. I have asked to see if a distributor is interested. But I think this year I'm going to have to only supply one or two shops in Hornsby and maybe Hurstville. I don't even think I can get production for a few shops if it's just myself. Mainly since I only have a couple of moulds (making up to 8 (2 x 4) at a time).